The right way to make tea
From the British era, Indians got addicted to drinking tea, which increased rather than decreasing. Tea began to be cultivated in India and people became crazy about tea kisses. Now people here drink tea on talk. But the tea made in most homes is made incorrectly. That is why there is no taste in tea that comes in the tea of Dhaba. However, people also feel that making tea is also an art. Just add water, tea leaf sugar and milk and keep it to boil, tea will be ready. If you want a taste or a flavor, add ginger or cardamom. This is where you beat. There is also a way to make tea. When to mix milk and sugar in tea and how long tea to boil is important things. This increases the taste of tea and also reduces the loss of tea. So let us teach you how to make tea today.
The right way to make tea
First step- To make tea, first keep the water in the pan to heat up. When a boil comes in the water, add tea leaves to it. Now mix water and tea leaf and boil for 5 minutes. Now add ginger or cardamom and cook for 2 minutes.
Second step- Mix sugar in tea on this stage. When sugar dissolves in water, mix milk. Now boil the tea on low flame for just 5 minutes. This will bring both the color and taste of the tea amazing. Gargaram tea is ready. Once you make tea in this way, you will adopt the same method.
Tea -making mistakes
First mistake- Some people put all the things together to make tea and put them to boil. With this, things that should be boiled shortly like sugar and milk also keeps boiling for a long time. Such tea is not good for health.
Second mistake- Some people reduce tea water and reduce them with more milk. After drinking such tea, you may have more gas and acidity problems.
Third mistake- Most people keep boiling tea for a long time after adding milk. It is also not right to do so. This tea becomes heavy. Do not cook for long after adding milk to tea.
Fourth mistake- Most people put tea and sugar in water while making tea. Sugar should not be cooked for long. Just cook for that time in sugar water or tea.
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