Paneer Black Pepper Recipe
Many types of vegetables are made from cheese, in which the pan cheese, pea cheese and royal cheese are made in most homes. Many times people start getting bored with the same taste. In such a situation, you can try this recipe of cheese black pepper with some fun twist. Actress Bhagyashree has shared a video of this recipe on Instagram. In which it prepares delicious cheese black pepper in minutes.
This recipe is as easy as it is tasty in food. You can prepare it in very few oil spices. Weight loss people can also easily include it in their diet. So without delay, the recipe of cheese black pepper knows step-by-step.
Paneer Black Pepper Recipe
First step- You have to take about 4-5 tablespoons of yogurt and blend it well. Keep in mind that yogurt should not be sour. Add 1 teaspoon of ginger garlic paste to the curd. Now add half a teaspoon of black pepper, 1 teaspoon garam masala, 2 teaspoons lemon juice and a little salt and mix all the things well.
Second step- Cut the paneer in the prepared curd and put it in the fridge for 1 hour to marinate well. Take a pan to make vegetables. Add 2 teaspoons of sesame oil to it. Add 1 bay leaf, 1 piece of cinnamon, half a teaspoon of cumin, 2-3 green chillies.
Third step- Now add the marinated cheese and mix it. Cover it for 10 minutes and cook on medium flame. Paneer is ready to vegetable of black pepper. You add finely chopped coriander and eat it with paratha or roti.
This vegetable with very little spices is ready in just 15 minutes. You do not have to add onion nor use tomatoes. Serve this delicious cheese recipe to the guests who come home. You can also include it in your weight loss diet.
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