Curd potato recipe
Have you ever made yogurt potatoes? If not, then believe that you are going to like the test of this dish very much. To make curd potatoes, you will need 4 medium size boiled and chopped potatoes, a cup of curd or whey, 2 finely chopped green chillies, a small spoon grated ginger, half -spoon turmeric powder, half -spoon red chilli powder, a spoon coriander powder, salt, finely chopped coriander and a small spoon oil.
First step- First of all, put a small spoon oil in a pan and heat it. Now you have to fry green chillies and ginger a little in this pan.
Second step- After this, add boiled potatoes in the pan and fry them slightly. Now you can also mix yogurt in this mixture.
Third step- Now add turmeric powder, red chili powder, coriander powder and salt to the pan and mix well.
Fourth step- You have to cover the pan for about 5 minutes and then let the vegetable cook on low flame.
Fifth step- Finally, you can use finely chopped green coriander to increase the test of this vegetable.
You can serve hot yogurt potatoes with roti-parathas. If you follow this recipe and make yogurt potatoes, then from children to elders, everyone will like the taste of this vegetable very much. Next time you feel like eating potato vegetable, you can try this recipe of curd potato. For your information, let us know that this vegetable made in one or two spoon oil can also prove beneficial for your health.
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