These foods make weak bones strong in winter, such consumption gives many other benefits to health.
Foods for Bone Health: During winter, there are rapid changes in the diet due to which there is deficiency of many types of nutrients in the body. Due to lack of nutrients in the body, bones also become weak. The problem of joint pain increases due to weakening of bones. However, bones can be strengthened by consuming certain types of foods in the diet. Let us know…
Include green vegetables in your diet
During winter, there is deficiency of calcium in the body due to which the problem of severe pain in bones increases. To supply calcium in the body, green vegetables should be consumed in abundance.
Pumpkin seeds strengthen bones
Magnesium and zinc elements are found in pumpkin seeds which help in strengthening the bones. People suffering from the problem of weak bones should consume 30 grams of pumpkin seeds during winter.
Fatty fish will strengthen bones
Vitamin D elements are found in fatty fish which plays an important role in the development of bones. Consuming fatty fish during winter strengthens bones, which also eliminates the problem of joint pain.
Sesame seeds are beneficial for bones
Copper, magnesium, calcium and high protein elements are found in sesame which are very beneficial for people suffering from bone problems. People suffering from weak bones in old age should consume sesame seeds in abundance.
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