Make tasty Dhaba style Paneer Bhurji for tiffin box of children and adults, see the easy method of making it. You know that in any wedding party in our country, Paneer is definitely prepared, which is the most favorite vegetable of our country, Paneer. Which is not only beneficial for taste but also for health, you all know that many types of dishes are made from Paneer which taste delicious, today we have a special recipe of Paneer for you – Paneer Bhurji. We have brought it which everyone will fall in love with as soon as they taste it.
Also read: Make restaurant-like healthy and tasty macaroni soup in a jiffy, see the easy method to make it.
Ingredients required to make Paneer Bhurji
One cup grated cheese, 2 teaspoons edible oil, 1 teaspoon cumin, one onion finely chopped, one tomato finely chopped, ginger garlic paste, pav bhaji masala – half teaspoon, quarter teaspoon turmeric powder, half teaspoon red chili. Powder, 3-4 finely chopped green chillies, finely chopped coriander, salt as per taste
Make Dhaba Style Paneer Bhurji
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First of all, heat oil in a non-stick pan and when the oil gets hot, add cumin seeds and let it crackle. After that, add onions and fry till they turn golden. Now add finely chopped tomatoes, ginger garlic paste and a little water. Add it and cook it well and when the tomato is cooked and oil starts coming out from it, then add pav bhaji masala, turmeric, red chilli powder, green chillies, cook it well and add cheese and salt along with a little water and mix well. Cook it properly, and in this way your Paneer Bhurji is ready and then garnish it with coriander and serve the Paneer Bhurji hot.
